For over 30 years we at Quorn have been dedicated to providing customers with food that’s not only great tasting, but also good for you. We’ve worked hard to develop a wide range of diverse Meatless & Soy products which help to promote healthier and more active lifestyles.
From our succulent Meatless & Soy free Chik’in Tenders to our classic Meatless & Soy Free Grounds, at Quorn, we pride ourselves on our diverse range of products that can help to make your family meals healthier, than when you use meat. We go to great lengths to create recipes and products which are nutritious, and safe to eat – producing meals and snacks which are a source of protein and fibre and where possible, low in saturated fat.
A healthier food choice
As a healthier food choice, Quorn gives consumers from all over the world the opportunity to experience products that have the taste, appearance and texture of meat, but with a lower fat content. Made using a key ingredient called Mycoprotein – derived from an abundant natural organism called Fusarium Venenatum – all Quorn products are designed to be the perfect accompaniment to a balanced, low fat diet.
Mycoprotein has a number of health benefits and can help to promote a healthier lifestyle and reduce meat consumption. It’s an excellent source of high quality protein* and dietary fibre, it’s low in fat and saturated fats, low in sodium, it contains all the essential amino acids for adults and can even help to maintain normal cholesterol and glucose levels - all whilst tasting great.
To see our video about how Mycoprotein is made, click here: Quorn: What Makes Us Unique? (Act II)
For more information about Quorn’s range of nutritious, Meat Free products, be sure to visit our dedicated product page today.
*Quorn Meatless & Soy free Grounds and Quorn Meatless & Soy free Chick’n Pieces are a nutritionally healthy protein source. Protein contributes to a growth in and maintenance of muscle mass.